Strain Review: Big Buddha Cheese by Big Buddha Seeds


The Big Buddha Cheese from Big Buddha Seeds is one of the top strains out there with a totally unique taste and smell. Big Buddha Cheese gives the user an incredible uplifting and long-lasting high. Thanks to these characteristics the Big Buddha Cheese has become rapidly the #1 cannabis strain in the UK.

To create this amazing strain Big Buddha Seeds has crossed the original Cheese with their pure Afghani male. After two years of experimenting, selecting and backcrossing they were finally able to isolate the particular characteristics they loved so much from Cheese.

The unique old school Cheese taste and smell are fully present in the Big Buddha Cheese, but thanks to the Afghani male Big Buddha Seeds has been able to create a Cheese strain that produces a bigger yield than the original Cheese.

Harvest outdoors: End of Oct.

Winner of the 19th annual Cannabis Cup.

Medicinal Qualities: Anxiety


Seed Bank: Big Buddha Seeds
Genetics: 20% Ruderalis / 30% Sativa / 50% Indica
Parents: Original UK Cheese backcross x Afghani
Height: N/A
Photoperiod: Photoperiod
Yield: N/A
Flowering Time: 8 to 10 weeks
Award Winner: True
Avail. As: Feminized Seeds
Strain Attributes: Feminized :: Medicinal

Medical Uses: Anxiety

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If you’re using this strain for medicinal purposes, please leave your experiences in comments below so others can benefit.

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